9 Lessons Your Parents Taught You About Machu Picchu Coffee Beans 1kg
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Fairtrade Machu Picchu Coffee Beans 1kg
This Fairtrade coffee is nutty and chocolaty. It's made from organic beans that are grown at high elevations in the heartland of Incas which is the Andes. It has a smooth and rich taste, with notes of fine dark chocolate.
This is a whole bean coffee that can be used in any coffee machine that is filter, manual or pump. A 227g bag typically makes 30 cups of coffee.
Organic
The chocolatey, nutty flavor of this coffee comes from its high-altitude residence within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1 kg coffee beans,400 metres above sea level in the Chanchamayo province of Peru where arabica coffee beans 1kg Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.
These organic and Fair Trade coffee beans are picked by hand in the foothills of the Andes, then carefully and roasted to give them a full-bodied flavour. The nutty flavours mixed with gorgeous dark chocolate overtones will surely get you up from bed in the morning. And the fact that it's a Fairtrade coffee will ensure that the remote farmers who cultivate it are well taken care of too.
Bags of 750g are perfect for cafetieres, filter machine and jugs. The coffee is ground according to the equipment, so follow the instructions of your machine for the amount of coffee to brew.
Fairtrade
If you purchase this delicious, full-bodied, and stunningly dark chocolate coffee, you are helping to support farmers across the world. Cafe Direct is one of the top fair-trade companies in Britain and invests more than half their profits in their farming communities.
They are 100% Arabica beans that are hand-picked and grown organically on the foothills of the Andes before being expertly roasted for a rich flavour with the hints of premium dark chocolate. We offer this coffee in a large 750g bag at great prices. It is a satisfying cup of coffee after dinner. Enjoy!
Nutty
Nutty, honey and chocolatey are just a few of the words that describe this award-winning coffee. It is cultivated on the lush foothills within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses carefully selected Arabica beans that are expertly roasted to give a full flavor.
A smooth, rich and deliciously nutty blend with hints of fine dark chocolate. This coffee is Fairtrade certified organic and certified organic, and meets strict UK Organic standards. It supports the work of small farmers in the poorest countries.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee beans uk 1kg into your cafetiere. Pour water evenly over the grounds. Allow it to steep for 4 minutes. Serve and enjoy.
Chocolatey
Chocolatey and nutty, this organic coffee from Peru's high elevations is full-bodied and delicious. It is grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their production in the farming communities across the globe to create positive social and environmental impacts.
The beans were carefully selected from the lush slopes of the mysterious and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to produce the full-bodied flavor. The nutty flavours with overtones of dark chocolate are what make this coffee incredibly delicious and perfect for a meal after.
This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is and backed by an ethical trading certificate from the UK Soil Association. We purchase directly from the farmers themselves, which helps us keep our costs down, which means more cash for farmers to invest in their farms and families. This also means that we can collaborate closely with farmers and provide them in their training and development so that they can produce great quality coffees.
This Fairtrade coffee is nutty and chocolaty. It's made from organic beans that are grown at high elevations in the heartland of Incas which is the Andes. It has a smooth and rich taste, with notes of fine dark chocolate.
This is a whole bean coffee that can be used in any coffee machine that is filter, manual or pump. A 227g bag typically makes 30 cups of coffee.
Organic
The chocolatey, nutty flavor of this coffee comes from its high-altitude residence within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1 kg coffee beans,400 metres above sea level in the Chanchamayo province of Peru where arabica coffee beans 1kg Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.
These organic and Fair Trade coffee beans are picked by hand in the foothills of the Andes, then carefully and roasted to give them a full-bodied flavour. The nutty flavours mixed with gorgeous dark chocolate overtones will surely get you up from bed in the morning. And the fact that it's a Fairtrade coffee will ensure that the remote farmers who cultivate it are well taken care of too.
Bags of 750g are perfect for cafetieres, filter machine and jugs. The coffee is ground according to the equipment, so follow the instructions of your machine for the amount of coffee to brew.
Fairtrade
If you purchase this delicious, full-bodied, and stunningly dark chocolate coffee, you are helping to support farmers across the world. Cafe Direct is one of the top fair-trade companies in Britain and invests more than half their profits in their farming communities.
They are 100% Arabica beans that are hand-picked and grown organically on the foothills of the Andes before being expertly roasted for a rich flavour with the hints of premium dark chocolate. We offer this coffee in a large 750g bag at great prices. It is a satisfying cup of coffee after dinner. Enjoy!
Nutty
Nutty, honey and chocolatey are just a few of the words that describe this award-winning coffee. It is cultivated on the lush foothills within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses carefully selected Arabica beans that are expertly roasted to give a full flavor.
A smooth, rich and deliciously nutty blend with hints of fine dark chocolate. This coffee is Fairtrade certified organic and certified organic, and meets strict UK Organic standards. It supports the work of small farmers in the poorest countries.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee beans uk 1kg into your cafetiere. Pour water evenly over the grounds. Allow it to steep for 4 minutes. Serve and enjoy.
Chocolatey
Chocolatey and nutty, this organic coffee from Peru's high elevations is full-bodied and delicious. It is grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their production in the farming communities across the globe to create positive social and environmental impacts.
The beans were carefully selected from the lush slopes of the mysterious and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to produce the full-bodied flavor. The nutty flavours with overtones of dark chocolate are what make this coffee incredibly delicious and perfect for a meal after.
This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is and backed by an ethical trading certificate from the UK Soil Association. We purchase directly from the farmers themselves, which helps us keep our costs down, which means more cash for farmers to invest in their farms and families. This also means that we can collaborate closely with farmers and provide them in their training and development so that they can produce great quality coffees.
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