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Types of ovens uk hobs (look here)

The hob is at the heart of every kitchen, no matter if you are cooking a kettle or roasting a chicken. There are a variety of designs and sizes to choose from and different hob styles, including ceramic, electric, and domino.

Electric hobs have smooth surfaces and are easy to clean, but take some time to heat up or cool down. They also only work with flat-bottomed pans and may include heat indicators.

Ceramic Hobs

Ceramic hobs have revolutionized the way we cook, offering a sleek and stylish aesthetic while remaining simple to use. They work by using heating elements under the glass surface that is tempered to spread heat evenly and quickly across your cookware. Ceramic hobs come in a variety of designs, ranging from traditional gas burners and electric zones to more modern designs. The majority feature black glazed surfaces which is durable and resistant to chips and scratches.

The smooth flat surfaces of these stoves are easy to clean and wash in one go - you can even use common kitchen cleaners. They do not contain open flames, therefore they are safer for families with children or elderly relatives. They typically come with control knobs that are rotary or touch for safety, and a residual temperature indicator that alerts you if the area remains hot after removing the pan from the stove.

They cost more than a basic electric cooker however, they are less expensive than an induction model. They can be a good option for those who do not have gas on their property. As with induction models, they are more efficient than other kinds of hobs, but only if your cookware has a flat base that maximises the contact surface with the elements. The heating system won't recognize pans and pots if they are not the exact same size as the element.

It is crucial to have a qualified electrician install your ceramic hob, since working with electricity can be risky if it's not done properly. Failure to have your ceramic stove professionally installed could invalidate the warranty and create fire hazards in the future. It's a small cost to pay to ensure your peace of mind and ensuring that your new cooktop is safe for use.

Gas Hobs

Gas cooktops, also known as gas hobs, are powered by liquefied petroleum gas (LPG). They are typically integrated into kitchen units or countertops. The burners can be lit manually with a lighter or match. They are controlled by knobs to alter the temperature during cooking. The primary benefit of gas hobs is that they provide instant heat when compared to electric hobs. They can be used for all kinds of cooking, from simmering to boiling to frying or sauteing.

The drawbacks of gas hobs is they require an air supply and gas system to function, making them more costly to install than electric ones and they might not be as efficient in terms of energy use as induction hobs. Hobs made of gas are also dangerous because they use flammable gas oven and hob require regular maintenance to identify leaks.

Induction hobs are another popular choice. They make use of electromagnetic technology to heat directly your pans. This lets them boil water faster than gas models and also provide precise temperature control. However, induction hobs can only work with induction-compatible pans and are a bit more expensive than some other hobs.

Other alternatives include a ceramic glass hob, which has sleek design and is easy to clean. It's available on both induction and electric models and is often the best hob option for those looking to add a sleek, modern finish to their kitchen. It's important to note that this model can become extremely hot and take a lot longer to heat and cool than gas or electric models.

Freestanding gas stoves or hobs are a more traditional choice that is perfect for kitchens that are large and open-plan layouts in which they are an eye-catching feature. It requires a dedicated space and is usually fitted by professionals who are able to handle the installation process, which includes dealing with gas connections that can present risks if they are not handled properly.

Induction Hobs

Induction hobs are a popular option for those looking for a sleek and efficient method to cook. They make use of electromagnetic induction to warm pans. In the glass surface, there are coils that when a suitable pan is placed on the top of them, emit a magnetic field which creates an electrical current to run through the base of the pan. This creates heat that quickly warms the food within the cooktop while it remains cool to the touch.

Induction hobs are also renowned for being more energy-efficient than traditional models, regardless of whether they're gas or electric. They only heat the space where a pan is placed which means less the amount of waste and energy used. Many induction hobs also come with a safety feature that stops the stove in the event that no pan is detected or if the pan is removed, further minimizing waste.

Induction models, such as gas hobs, have various control options such as dial, slide and touchscreen controls. A slider control resembles a standard cooker knob and lets you alter the power level with just one simple motion. Dial controls are similar to a standard knob and come with a large dial that can be rotated to select the desired setting. Touchscreen hobs, typically found on more expensive induction models with advanced features, are another option. They feature a clear digital display which makes it easy to read and modify settings.

Induction hobs are available with integrated extractors which work with the hood to remove steam and smoke from the kitchen and prevent condensation and mould. They can be operated independently from the rest of the appliance and typically activated with the use of a sensor or button, and they can also be programmed to automatically switch on when a pot is placed in an area for cooking.

The biggest drawback of induction hobs is that they require a particular type of cookware to operate. The bottom of the pan needs to be magnetic to be able to create the electromagnetic induction process and even then it isn't guaranteed to work with all models. Cast iron, stainless steel with a magnetic base and some non-stick pans are all typically used with induction hobs, but you should always check the recommendations of the manufacturer to ensure the pan you are using is compatible before buying an entirely new model.

Domino Hobs

Domino hobs are perfect for those with a smaller kitchen, but need the freedom to experiment with various cooking styles. With two zones of ceramic, gas and induction domino stoves available and even a griddle option offered by Siemens you can mix and combine to create a modular cooking area that is suited to your needs.

The most basic of hob types, solid plate hobs use electrical elements heated by sealed metal plates that then heat your cookware. They are affordable, simple to use, and durable. They can take some time to heat and cool down, and are more expensive to run than other kinds of hobs.

The halogen model is a popular alternative to solid-plate hobs. It uses a row halogen bulbs underneath the glass ceramic surface in order to produce heat. The bulbs rapidly light up and transfer heat directly to the pan when activated, making this kind of hob an easy and quick choice. However, halogen hobs can be prone to damage due to scraping against the hard-wearing surface as well as being less energy efficient than other hobs oven.

Induction hobs are a brand new and becoming increasingly popular type of hob uk, using electromagnetic technology to heat the cooking zones instead of the surface. Induction hobs are more eco efficient and economical than other types of hobs, but they are more expensive and require compatible cookware.

Ceramic hobs, with their flat design that blends seamlessly into your worktop They are a chic and modern option. They provide a smoother experience to the cooking area. The surface is easy to clean and doesn't require any special cleaning products. Some models sport a chic frameless appearance and can be customized using dials or touch controls, depending on your preferences.

When buying a new stove, look for features like overheat protection. This turns off the heating element when it reaches an unsafe temperature. Also, look for residual heat indicators, which will warn you if the hob is hot to the point of contact and can cause burns. A pause function can temporarily disable the cooking zones in use. This is helpful if you have to leave the kitchen.